FAO AGRIS - International System for Agricultural Science and Technology

Isolation and Characterization of Yersinia enterocolitica from Swine Feces Recovered during the National Animal Health Monitoring System Swine 2000 Study

2006

Bhaduri, S. | Wesley, I.


Bibliographic information
Volume 69 Issue 9 Pagination 2107 - 2112 ISSN 0362-028X
Other Subjects
Food pathogens; Prevention & control; United states; Food microbiology; Consumer product safety; Prevalence; Isolation & purification; Enteropathogens; On-farm food safety; Disease reservoirs; Serotyping; Food contamination and toxicology - livestock products; Colony count; Microbial; Yersiniosis; Animal diseases (bacterial); Phenotype; Veterinary
Language
English
Note
Includes references
2019-12-04
Type
Journal Article; Text

2024-02-29
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]