FAO AGRIS - International System for Agricultural Science and Technology

A comparative study of thermophilic and mesophilic anaerobic co-digestion of food waste and wheat straw: Process stability and microbial community structure shifts

2018

Shi, Xuchuan | Guo, Xianglin | Zuo, Jiane | Wang, Yajiao | Zhang, Mengyu


Bibliographic information
Waste management
Volume 75 Pagination 261 - 269 ISSN 0956-053X
Publisher
Elsevier Ltd
Other Subjects
Fw; Thermotogae; Community structure; Bacteroidetes; Energy recovery; Thermophilic and mesophilic; Microbial community shift; Ws; Gas production (biological); Olrs; Anaerobic co-digestion; Vfa; Renewable energy sources; Food waste and wheat straw; Methanosarcina; Ts; Ad; Microbial communities; Vs; Methane production; Tad
Language
English
Type
Journal Article; Text

2024-02-29
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