FAO AGRIS - International System for Agricultural Science and Technology

Effect of pretreatment conditions on the chemical–structural characteristics of coconut and palm kernel shell: A potentially valuable precursor for eco-efficient activated carbon production

2021

Lee, C.L. | Chin, K.L. | H’ng, P.S. | Rashid, U. | Maminski, M. | Khoo, P.S.


Bibliographic information
Volume 21 Pagination 101309 ISSN 2352-1864
Publisher
Elsevier B.V.
Other Subjects
Palm kernel shell; Coconut shell; Activated carbon precursor; Environmental technology; Chemical-structural characteristics; Iodine value; Methylene blue; Pretreatment
Language
English
Type
Journal Article; Text

2024-02-29
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