FAO AGRIS - International System for Agricultural Science and Technology

Comparing a single dose of xylanase to a double dose or cocktail of non-starch polysaccharide-degrading enzymes in broiler chicken diets

Morgan, N. | Bhuiyan, M.M. | Wallace, A. | Hopcroft, R.


Bibliographic information
Volume 10 Issue 2 Pagination 91 - 102 ISSN 2049-257X
Publisher
Wageningen Academic Publishers
Other Subjects
Dry matter digestibility; Non-starch polysaccharides; Alpha-n-arabinofuranosidase; Beta-mannosidase; Breast meat; Endo-1; 4-beta-glucanase; Feed conversion; Xylanase; Xylanases; Nutritional intervention
Language
English
Type
Journal Article; Text

2024-02-29
2026-02-03
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