FAO AGRIS - International System for Agricultural Science and Technology

Algal Response to Metal Oxide Nanoparticles: Analysis of Growth, Protein Content, and Fatty Acid Composition

2020

Fazelian, Nasrin | Yousefzadi, Morteza | Movafeghi, Ali


Bibliographic information
Volume 13 Issue 3 Pagination 944 - 954 ISSN 1939-1234
Publisher
Springer US
Other Subjects
Fatty acid composition; Nannochloropsis
Language
English
Note
Nal-ap-2-clean
Type
Journal Article; Text

2024-02-29
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]