Effect of energy compared with carbohydrate restriction on the lipolytic response to epinephrine
1995
Carroll, R.M. | Klein, S.
Fasting enhances the lipolytic sensitivity of adipose tissue to beta-adrenergic stimulation. The importance of carbohydrate compared with total energy restriction in regulating the lipolytic response to epinephrine was evaluated. Five normal volunteers participated in two study protocols in a randomized crossover design separated by a 3-wk period. In one study (total energy restriction) the subjects fasted for 84 h, whereas in the other (carbohydrate restriction) a lipid emulsion was infused for 12-15 h each day to meet resting energy requirements during an 84-h oral fast. Glycerol flux, an index of whole-body lipolysis, was measured by infusing [2H5]glycerol. Each subject was studied in the basal state and during a 1-h infusion of epinephrine (0.015 microgram . kg-1 . min-1) after 84 h of total energy restriction and after 84 h of carbohydrate restriction (12 h after the final lipid infusion). The lipolytic response to epinephrine, defined as the total area between the glycerol flux curve and baseline during 1 h of epinephrine infusion was similar after total energy restriction (241 +/- 141 micromol/kg) and carbohydrate restriction (294 +/- 58 micromol/kg). We conclude that carbohydrate restriction, not total energy restriction, is responsible for the increase in lipolytic sensitivity observed during fasting.
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
This bibliographic record has been provided by National Agricultural Library