FAO AGRIS - International System for Agricultural Science and Technology

Determination of the Country of Origin of Farm-Raised Shrimp (Family Penaeide) Using Trace Metal Profiling and Multivariate Statistics

2009

Smith, Ralph G. | Watts, Carson A.


Bibliographic information
Journal of agricultural and food chemistry
Volume 57 Issue 18 Pagination NaN - NaN ISSN 0021-8561
Publisher
American Chemical Society, Books and Journals Division]
Other Subjects
Country of origin labeling; Sensitivity and specificity; Shrimp; Product authenticity; Reference values; Food composition and quality - fish and aquatic products
Language
English
Note
Includes references
Type
Journal Article; Text

2024-02-29
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