FAO AGRIS - International System for Agricultural Science and Technology

Comparison of the effect of different methods of molt: Production and welfare evaluation

2011

Mazzuco, H. | Avila, V. S. | Coldebella, A. | Mores, R. | Jaenisch, F. R. F. | Lopes, L. S.


Bibliographic information
Volume 90 Issue 12 Pagination 2913 - 2920 ISSN 0032-5791
Publisher
Poultry Science Association
Other Subjects
Organ size; Soybean hulls; Corn; High density lipoprotein; Animal nutritional physiological phenomena; Bone resorption; Drug effects; Veterinary
Language
English
Type
Journal Article; Text

2024-02-29
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