FAO AGRIS - International System for Agricultural Science and Technology

A HPTLC densitometric determination of flavonoids from Passiflora alata, P. edulis, P. incarnata and P. caerulea and comparison with HPLC method

Pereira, C.A.M. | Yariwake, J.H. | Lancas, F.M. | Wauters, J.N. | Tits, M. | Angenot, L.


Bibliographic information
Phytochemical analysis
Volume 15 Issue 4 Pagination 241 - 248 ISSN 0958-0344
Publisher
International Society for Horticultural Science.
Other Subjects
Passiflora caerulea; Plant leaves; Plant physiology and biochemistry; Anti-anxiety agents; Phytochemicals; High pressure liquid; High-performance thin layer chromatography; Thin layer; Agricultural products (non-food plant); Orientin; Isoorientin; Passiflora alata
Language
English
Note
2019-12-04
Type
Text; Journal Article

2024-02-29
MODS
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