FAO AGRIS - International System for Agricultural Science and Technology

Long-term validation of 1 g of protein per kilogram body weight from a predominantly vegetable mixed diet to meet the requirements of young adult males

1986

Yanez, E. | Uauy, R. | Zacarias, I. | Barrera, G.


Bibliographic information
Volume 116 Issue 5 Pagination 865-872 - 872 ISSN 0022-3166
Publisher
Elsevier Ltd
Other Subjects
Vegetarian; Dietary proteins; Energy intake; Young adults; Male; Protein requirement; Adult
Language
English
Type
Journal Article; Text

2024-02-29
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