AGRIS - International System for Agricultural Science and Technology

Effect of fruit load on maturity and carotenoid content of clementine (Citrus clementina Hort. ex Tan.) fruits

2012

Poiroux‐Gonord, Florine | Fanciullino, Anne‐Laure | Bert, Liliane | Urban, Laurent


Bibliographic information
Journal of the science of food and agriculture
ISSN 0022-5142
Publisher
The Royal Society of Chemistry
Other Subjects
Organic acids and salts; Dietary sucrose; Fruit maturity; Fruit set; Small fruits; Total soluble solids; Plant leaves; Titratable acidity; Growth & development; Fruit; Soluble solids
Language
English
Note
2019-12-05
Type
Text; Journal Article

2024-02-29
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org