FAO AGRIS - International System for Agricultural Science and Technology

Unique occurrence of unusual fatty acids in Ochrocarpus africanus seed oil

2003

Hosamani, Kallappa M. | Ganjihal, Savita S.


Bibliographic information
Publisher
Elsevier B.V.
Other Subjects
Ricinoleic acid; Fourier transform infrared spectroscopy; Sterculic acid
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-29
MODS
Data Provider
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