FAO AGRIS - International System for Agricultural Science and Technology

Influence of Trichoderma reesei or Saccharomyces cerevisiae on performance, ruminal fermentation, carcass characteristics and blood biochemistry of lambs fed Atriplex nummularia and Acacia saligna mixture

2015

Ahmed, M.H. | Elghandour, M.M.Y. | Salem, A.Z.M. | Zeweil, H.S. | Kholif, A.E. | Klieve, A.V. | Abdelrassol, A.M.A.


Bibliographic information
Livestock science
ISSN 1871-1413
Publisher
Taylor & Francis
Other Subjects
Carcass characteristics; Adverse effects; Blood chemistry; Feed conversion; Peyer's patches
Language
English
Type
Journal Article; Text

2024-02-29
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