FAO AGRIS - International System for Agricultural Science and Technology

Biotransformation Approaches To Alleviate the Effects Induced by Fusarium Mycotoxins in Swine

Grenier, Bertrand | Bracarense, Ana-Paula F. L. | Schwartz, Heidi E. | Lucioli, Joelma | Cossalter, Anne-Marie | Moll, Wulf-Dieter | Schatzmayr, Gerd | Oswald, Isabelle P.


Bibliographic information
Publisher
New York : Springer-Verlag
Other Subjects
Lung; Vaccinal and intestinal responses; Swine diseases; Eubacterium; Co-contamination
Language
English
Note
2019-12-05
Type
Journal Article; Text

2024-02-29
2026-02-03
MODS
Data Provider
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