FAO AGRIS - International System for Agricultural Science and Technology

Kiwifruit (Actinidia chinensis ‘Hongyang’) cytosolic ascorbate peroxidases (AcAPX1 and AcAPX2) enhance salinity tolerance in Arabidopsis thaliana

GUO, Xiu-hong | He, Yan | Zhang, Yu | Wang, Yi | HUANG, Sheng-xiong | LIU, Yong-sheng | Li, Wei


Bibliographic information
Journal of integrative agriculture
ISSN 2095-3119
Publisher
Taylor & Francis
Other Subjects
Ascorbate peroxidase; Horticultural crops; Protective effect; Cytosol; Kiwifruit
Language
English
Type
Text; Journal Article

2024-02-29
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