FAO AGRIS - International System for Agricultural Science and Technology

Analysis of a change in bacterial community in different environments with addition of chitin or chitosan

Satō, Kazuaki | Azama, Yasuhito | Nogawa, Masahiro | Taguchi, Goro | Shimosaka, Makoto


Bibliographic information
Publisher
Kluwer Academic Publishers
Other Subjects
Community ecology; Physiological; And virology; Aquatic habitat; Cellvibrio; Species specificity; Proteobacteria; Soil microbiology
Language
English
Note
Includes references
2019-12-06
Type
Journal Article; Text

2024-02-29
2026-02-03
MODS
Data Provider
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