FAO AGRIS - International System for Agricultural Science and Technology

Virulence profiles of Shiga toxin 2e-producing Escherichia coli isolated from healthy pig at slaughter

Zweifel, C. | Schumacher, S. | Beutin, L. | Blanco, J. | Stephan, R.


Bibliographic information
Publisher
Springer Berlin Heidelberg
Other Subjects
Food contamination and toxicology - livestock products; Phenotype; Toxigenic strains; Microbial genetics; Food pathogens; Human pathogens; Shiga toxin; Animal diseases (bacterial); Genotype; Animal pathogenic bacteria
Language
English
Note
Includes references
Type
Journal Article; Text

2024-02-29
2026-02-03
MODS
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