FAO AGRIS - International System for Agricultural Science and Technology

Effects of air exposure time and temperature on physiological energetics and oxidative stress of winged pearl oyster (Pteria penguin)

Gu, Zhifeng | Wei, Haijun | Cheng, Fen | Wang, Aimin | Liu, Chunsheng


Bibliographic information
Aquaculture reports
ISSN 2352-5134
Publisher
Elsevier Ltd
Other Subjects
Oral exposure; Exposure duration; Physiological energetics; Antioxidant activity; Survival rate
Language
English
Type
Text; Journal Article

2024-02-29
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