FAO AGRIS - International System for Agricultural Science and Technology

Supercritical CO₂ extraction of trans-lycopene from Portuguese tomato industrial waste

2009

Nobre, Beatriz P. | Palavra, António F. | Pessoa, Fernando L.P. | Mendes, Rui L.


Bibliographic information
Food chemistry
ISSN 0308-8146
Publisher
Elsevier Ltd
Other Subjects
Food composition and quality - horticultural crop products; Food processing quality; Food processing (general) - horticultural crop products; Trans-lycopene; Food processing wastes
Language
English
Note
Includes references
Type
Journal Article; Text

2024-02-29
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