FAO AGRIS - International System for Agricultural Science and Technology

Decreasing concentrations of PCDD/Fs in pork based on Korean monitoring in years 2002 and 2005

2008

Kim, Meekyung | Choi, Si Weon | Kim, Dong Gyu


Bibliographic information
Food additives & contaminants
ISSN 0265-203X
Publisher
Elsevier B.V.
Other Subjects
Pesticides (general); Health effects assessments; Environmental pollutants; Analogs & derivatives; Tetrachlorodibenzo-p-dioxin; Korea; Polychlorinated dibenzodioxins; Food contamination and toxicology - livestock products; Diet surveys; Environmental fate; Statistics & numerical data; Maximum allowable concentration; Dietary exposure; Herbicide residues
Language
English
Note
2019-12-04
Type
Journal Article; Text

2024-02-29
MODS
Data Provider
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