FAO AGRIS - International System for Agricultural Science and Technology

Effects of Bis-Phenol A (BPA) on Cellular and Molecular Levels of YellowfinSeabream(Acanthopagruslatus)

2015

Negintaj, A. | Archangi, B. | Movahedinia, A. | Safahieh, A. | Eskandari, Gh.

AGROVOC Keywords

Bibliographic information
Other Subjects
Yellowfin seabream; Molecular; Bis-phenol a; Acanthopagruslatus; Cellular; Dna unwinding; Mn test; Genotoxicology
Language
Persian
Format
pp.20-30, application/pdf
ISSN
2008-8965
Type
Journal Article; Journal Part

2024-06-20
2025-10-25
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