Physical and cooking qualities of 16 local lowland rice varieties in Phatthalung province | คุณภาพทางกายภาพและการหุงต้มของข้าวนาสวนพื้นเมือง 16 พันธุ์ในจังหวัดพัทลุง
2022
Nantiya Panomjan(Thanksin University. Phatthalung Campus, Phatthalung (Thailand). Faculty of Technology and Community Development. Program in Plant Science) | Jathuporn Kritavorn(Thanksin University. Phatthalung Campus, Phatthalung (Thailand). Faculty of Technology and Community Development. Program in Plant Science)
AGROVOC Keywords
Bibliographic information
Khon Kaen Agriculture Journal
ISSN
0125-0485
Pagination
1727-1737
Other Subjects
Southern; Red rice seed; Gel consistency; Grain dimension; Local rice variety; Lowland rice; Physical characteristics; Brown rice seed; White rice seed; Phatthalung province; Elongation ratio during cooking
Language
Thai
Note
Summaries (En, Th)
Type
Summary; Non-Conventional
Corporate Author
Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture
2024-06-26
AGRIS AP
Data Provider
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