FAO AGRIS - International System for Agricultural Science and Technology

Crystallisation and Moisture Sorption Properties of Selected Australian Unifloral Honeys

Yao, Lihu | Bhandari, Bhesh R | Datta, Nivedita | Singanusong, Riantong | D'Arcy, Bruce


Bibliographic information
Publisher
John Wiley & Sons Ltd.
Other Subjects
0908 food sciences; Respubid18341; School of biomedical and health sciences; Storage temperature; Crystallisation
ISSN
0022-5142
Type
Journal Article; Journal Article; Journal Part

2024-09-05
2026-02-03
Dublin Core
Data Provider
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