A systematic review and meta-analysis of the effects of flavanol-containing tea, Cocoa and apple products on body composition and blood lipids: Exploring the factors responsible for variability in their efficacy

Gonzalez Sarrias, Antonio | Combet, Emilie | Pinto, Paula | Mena, Pedro | Dall’asta, Margherita | Garcia-Aloy, Mar | Rodríguez-Mateos, Ana | Gibney, Eileen R. | Dumont, Julie | Massaro, Marika | Sánchez-Meca, Julio | Morand, Christine | García-Conesa, María-Teresa | Group on Quality, Safety and Bioactivity of Plant Foods ; Centro de Edafologia y Biologia aplicada del Segura (CEBAS - CSIC) ; Consejo Superior de Investigaciones Cientificas [España] = Spanish National Research Council [Spain] (CSIC)-Consejo Superior de Investigaciones Cientificas [España] = Spanish National Research Council [Spain] (CSIC) | College of Medical Veterinary & Life Sciences | University of Glasgow | Department of Food Technology, Biotechnology and Nutrition ; Insituto Politécnico de Santarém | Human Nutrition Unit, Department of Food & Drug ; Università degli studi di Parma = University of Parma (UNIPR) | Department of Nutrition, Food Sciences and Gastronomy ; Universitat de Barcelona (UB) | CIBERFES | Instituto de Salud Carlos III [Madrid] (ISCIII) | Division of Diabetes and Nutritional Sciences ; King‘s College London | Institute of Food and Health | University College Dublin [Dublin] (UCD) | Facteurs de Risque et Déterminants Moléculaires des Maladies liées au Vieillissement - U 1167 (RID-AGE) ; Institut Pasteur de Lille ; Pasteur Network (Réseau International des Instituts Pasteur)-Pasteur Network (Réseau International des Instituts Pasteur)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Université de Lille-Centre Hospitalier Régional Universitaire [CHU Lille] (CHRU Lille) | Institut National de la Santé et de la Recherche Médicale (INSERM) | Centre Hospitalier Régional Universitaire [CHU Lille] (CHRU Lille) | Istituto di Fisiologia Clinica (IFC), CNR | Department of Basic Psychology and Methodology ; Universidad de Murcia | Unité de Nutrition Humaine (UNH) ; Institut National de la Recherche Agronomique (INRA)-Université Clermont Auvergne [2017-2020] (UCA [2017-2020]) | Centro de Edafologia y Biologia Aplicada del Segura | COST Action FA1403 “POSITIVe”