FAO AGRIS - International System for Agricultural Science and Technology

Leptin concentrations in relation to energy balance, milk yield, intake, live weight, and estrus in dairy cows

2003

Liefers, S.C. | Veerkamp, R.F. | Te Pas, M.F.W. | Delavaud, Carole | Chilliard, Yves | van Der Lende, T. | Dienst Landbouwkundig Onderzoek - Institute for Animal Science and Health (IDDLO) | Unité de Recherches sur les Herbivores (URH) ; Institut National de la Recherche Agronomique (INRA) | Wageningen University and Research [Wageningen] (WUR)


Bibliographic information
Publisher
HAL CCSD, American Dairy Science Association
Other Subjects
[sdv.sa]life sciences [q-bio]/agricultural sciences; Leptin concentration
Language
English
ISBN
0001816018000
ISSN
02683139, 12703616
Type
Journal Article; Journal Part; Journal Article; Journal Part
Source
ISSN: 0022-0302, Journal of Dairy Science, https://hal.inrae.fr/hal-02683139, Journal of Dairy Science, 2003, 86 (3), pp.799-807. ⟨10.3168/jds.S0022-0302(03)73662-5⟩, http://www.sciencedirect.com/science/journal/00220302

2024-09-16
2025-10-24
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