FAO AGRIS - International System for Agricultural Science and Technology

Impact of turmeric, ginger and their combination of dietary supplementation on performance and egg quality in laying Japanese quails | ผลการเสริมขมิ้นชัน ขิงและขมิ้นชันร่วมกับขิงในอาหารต่อสมรรถภาพการผลิตและคุณภาพไข่นกกระทาญี่ปุ่น

2023

Pathama Thannark(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Research and Academic Service Center) | Naritsara Yingkamhaeng(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Agricultural Bio-resources and Food) | Phawinee Jampakam(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Department of Agricultural Bio-resources and Food) | Yaimai Chuaynoo(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Research and Academic Service Center) | Thamthawat Seangngam(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Research and Academic Service Center) | Wanwisa Wattanapunsak(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Agriculture at Kamphaeng Saen. Research and Academic Service Center)


Bibliographic information
Khon Kaen Agriculture Journal
ISSN 0125-0485
Pagination
210-217
Other Subjects
Laying japanese quails; Dietary supplementation
Language
Thai
Note
Summaries (En, Th)
Type
Summary; Non-Conventional
Corporate Author
Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture

2024-09-23
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