The appropriate condition for increasing GABA in corn for health food production | สภาวะที่เหมาะสมต่อการเพิ่มปริมาณกาบาในข้าวโพดเพื่อผลิตเป็นอาหารสุขภาพ
2023
Supamas Klinkajorn(Department of Agriculture, Bangkok (Thailand). Postharvest and Processing Research and Development Division) | Narathorn Sukwises(Department of Agriculture, Bangkok (Thailand). Postharvest and Processing Research and Development Division) | Supreeya Sukhasem(Department of Agriculture, Bangkok (Thailand). Postharvest and Processing Research and Development Division)
AGROVOC Keywords
Bibliographic information
Thai Agricultural Research Journal
ISSN
0125-8389 | 2773-9317
Pagination
50-59
Other Subjects
Glutamic acid decarboxylase; Corn; Appropriate condition
Language
Thai
Note
Summaries (En, Th)
Type
Summary; Non-Conventional
Corporate Author
Department of Agriculture, Bangkok (Thailand)
2024-09-23
AGRIS AP
Data Provider
This bibliographic record has been provided by Thai National AGRIS Centre, Kasetsart University
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
