FAO AGRIS - International System for Agricultural Science and Technology

Toward the development of functional foods for elderly

2014

Promeyrat, Aurélie | Astruc, Thierry | Venien, Annie, A. | de Oliveira Ferreira, Claude, C. | Santé-Lhoutellier, Véronique | Qualité des Produits Animaux (QuaPA) ; Institut National de la Recherche Agronomique (INRA)


Bibliographic information
Publisher
HAL CCSD
Other Subjects
[sdv.aen]life sciences [q-bio]/food and nutrition; [sdv.mhep.geg]life sciences [q-bio]/human health and pathology/geriatry and gerontology
Language
English
License
info:eu-repo/semantics/OpenAccess
ISSN
02738904
Type
Conference Part; Conference Paper; Conference Part
Source
28. EFFoST Conference "Innovations in Attractive and Sustainable Food for Health", https://hal.inrae.fr/hal-02738904, 28. EFFoST Conference "Innovations in Attractive and Sustainable Food for Health", Nov 2014, Uppsala, Sweden. 1 p

2024-10-08
Dublin Core