FAO AGRIS - International System for Agricultural Science and Technology

Evaluación de la actividad inhibitoria, <i>in vivo</i> e <i>in vitro</i>, del aceite esencial de <i>Cymbopogon citratus</i> y cinco diluyentes sobre cultivos de <i>Ascosphaera apis</i> | <i>In vitro</i> and <i>in vivo</i> evaluation of the inhibitory activity of <i>Cymbopogon citratus</i> essential oil and of five diluents on <i>Ascosphaera apis</i> cultures

2016

Albo, Graciela Noemí | Reynaldi, Francisco José | Altamirano, R. | Vivot, W. | Córdoba, Susana Beatriz


Bibliographic information
Other Subjects
Sensibilidad in vitro; In vitro susceptibility; Diluyentes; Diluents
Language
Spanish; Castilian
Format
application/pdf, 5-11
License
http://creativecommons.org/licenses/by-nc-nd/4.0/, Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0)
Type
Journal Article; Journal Part; Journal Article; Journal Part

2024-10-18
2025-10-25
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