FAO AGRIS - International System for Agricultural Science and Technology

Fatty acid profile of cultured green abalone (Haliotis fulgens) exposed to lipid restriction and long-term starvation

Durazo,Eduardo | Viana,María Teresa

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Bibliographic information
Publisher
Universidad Autónoma de Baja California, Instituto de Investigaciones Oceanológicas
Other Subjects
Green abalone; Formulated feed; Dietary lipid level; Fatty acid composition
Language
English
Format
text/html
License
info:eu-repo/semantics/openAccess
Type
Journal Article; Journal Part
Source
Ciencias marinas v.39 n.4 2013

2024-10-18
2026-02-03
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