FAO AGRIS - International System for Agricultural Science and Technology

Revisión sobre la aplicación de excipientes co-procesados en la producción de formas farmacéuticas sólidas | Review on the application of co-processed excipients in the production of solid dosage forms

2023

Díaz Bonilla, Ana María | Obando González, Gabriela | Velandia Paris, Maria Angelica | Jiménez Cruz, Ronald Andrés | Díaz Bonilla, Ana María [0009-0007-2506-1095] | Obando González, Gabriela [0009-0002-5207-6114]


Bibliographic information
Publisher
Química Farmacéutica, Universidad El Bosque, Facultad de Ciencias
Other Subjects
Coprocesado; Characteristics; Excipiente; Características; Sistemas de liberación modificada; Co-processing; 615.19; Excipient; Formas farmacéuticas sólidas; Solid dosage forms; Modified release systems
Language
Spanish; Castilian
Format
application/pdf, application/pdf
License
Atribución-NoComercial-CompartirIgual 4.0 Internacional, http://creativecommons.org/licenses/by-nc-sa/4.0/, Acceso abierto, info:eu-repo/semantics/openAccess, http://purl.org/coar/access_right/c_abf2
Type
Thesis; Info:eu-Repo/semantics/acceptedversion; Bachelor Thesis ; Thesis; Bachelor Thesis; Thesis; Http://purl.org/coar/version/c_ab4af688f83e57aa

2024-10-18
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