FAO AGRIS - International System for Agricultural Science and Technology

Transforming Vietnamese Agriculture | Gaining More for Less

2016

World Bank Group


Bibliographic information
Publisher
World Bank, Washington, DC
Other Subjects
Price subsidies; Expenditures; Comparative advantage; Production output; Oil prices; Options; Empirical evidence; Public good; Present value; Environmental; Wage differentials; Environmental policy; Labor productivity; Directional flow; Food policy research; Audits; Central planning; Economies of scope; Profits; Environmental problems; Input use; Climatic conditions; Policy instruments; Intermediate inputs; Demographics; Producers; Weather patterns; Policy decisions; Revenue; Temperature change; Average productivity; Production processes; Environmental impacts; Environmental problem; Farming communities; Agricultural uses; Values; Productivity growth; Quotas; Ecological conditions; Economic incentives; Environmental performance; Agricultural output; Scientific knowledge; Competition; Environmental risk; Empirical research; Economic welfare; Economies of scale; Expectations; Price differences; Ecosystem health; Effective strategy; Environmental costs; Quality standards; Oil; Public expenditures; Labor costs; Exploitation; Financial resources; Economic activity; Emissions; Consumption patterns; Revenues; Production patterns
Language
English
Format
application/pdf
License
CC BY 3.0 IGO, http://creativecommons.org/licenses/by/3.0/igo/, World Bank
Type
Report; Report; Report

2024-10-18
2025-04-17
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