The intake and digestibility by sheep of oat straw and maize stover offered with different levels of noug (Guizotia abyssinica) meal
1986
Butterworth, M.H. | Mosi, A.
An experiment conducted to determine the effect of supplementation with different levels of noug meal on the intake and digestibility in sheep of diets based on maize stover and oat straw. Presents the chemical composition of the three diets.
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Bibliographic information
Publisher
Elsevier
Other Subjects
Maize stover
Language
English
License
Limited Access, Copyrighted; all rights reserved
Type
Journal Article; Journal Part
Source
Animal Feed Science and Technology;16(1-2): 99-107
2024-10-31
2026-02-03
MODS
Data Provider
This bibliographic record has been provided by International Livestock Research Institute
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