The use of cassava products in animal feeding

Buitrago A., Julián A.; Gil, Jorge L.; Ospina Patiño, Bernardo

The use of cassava products in animal feeding

2012

Buitrago A., Julián A. | Gil, Jorge L. | Ospina Patiño, Bernardo

AGROVOC Keywords

alimentación de los animales animal feeding antinutritional factors composición aproximada factores antinutricionales feed crops manihot esculenta nutritive value proximate composition silage making suplementos supplements valor nutritivo

Bibliographic information

Publisher

International Center for Tropical Agriculture

Language

English

License

Open Access

Type

Book Chapter

Source

Buitrago A., Julián A.; Gil, Jorge L.; Ospina, Bernardo. 2012. The use of cassava products in animal feeding . In: Ospina Patiño, Bernardo; Ceballos, Hernán (eds.). Cassava in the third millennium: Modern production, processing, use, and marketing systems . Centro Internacional de Agricultura Tropical (CIAT); Latin American and Caribbean Consortium to support Cassava Research and Development (CLAYUCA); Technical Centre for Agricultural and Rural Cooperation (CTA), Cali, CO. p. 526-567. (Publicación CIAT No. 377)

In AGRIS since: 2024-10-31

Modification date: 2024-10-31

Format: MODS

Data Provider

This bibliographic record has been provided by International Livestock Research Institute

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Links

http://ciat-library.ciat.cgiar.org/Articulos_ciat/cassava_in_third_millennium_1.pdf#page=531

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