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Calidad nutricional y producción animal en las pasturas de Brachiaria

1998

Lascano Aguilar, Carlos Eduardo | Euclides, Valéria Pacheco Batista

AGROVOC Keywords
animal production aplicación de abonos arachis pintoi brachiaria calidad proteica centrosema chemical composition colombia composición quimica contenido de materia seca desmodium ovalifolium digestibilidad digestibility dry matter content fertilizer application fotoperiodismo ganancia de peso genetic variation nutritive value panicum maximum photoperiodicity producción animal protein quality stylosanthes guianensis valor nutritivo variación genética weight gain
Bibliographic information
Publisher
International Center for Tropical Agriculture
Language
Spanish; Castilian
License
Open Access
Type
Book Chapter; Book Part; Book
Source
Lascano, Carlos E.; Euclides, Valéria Pacheco Batista. 1998. Calidad nutricional y producción animal en las pasturas de Brachiaria. In: Miles, John W; Maass, Brigitte L; Valle, Cacilda Borges do; Kumble, Vrinda (eds.). Brachiaria: Biología, agronomía y mejoramiento. Centro Internacional de Agricultura Tropical (CIAT); Campo Grande, BR : Empresa Brasileira de Pesquisa Agropecuaria (EMBRAPA), Centro Nacional de Pesquisa de Gado de Corte (CNPGC), Cali, CO. p. 116-135. (CIAT publication no. 295)
2024-10-31
2025-10-25
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Links
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