Integrated water and food analysis at the global and basin level: an application of WATERSIM
2007
Fraiture, Charlotte de
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Bibliographic information
Language
English
License
Limited Access
Type
Journal Article
Source
de Fraiture, Charlotte. 2007. Integrated water and food analysis at the global and basin level: an application of WATERSIM. Water Resources Management, 21(1): 185-198.
2024-10-31
2024-10-31
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