FAO AGRIS - International System for Agricultural Science and Technology

Glucose concentration in capillary blood of dairy cows obtained by a minimally invasive lancet technique and determined with three different hand-held devices

Mair, B. | Drillich, M. | Klein-Jöbstl, Daniela | Kanz, P. | Borchardt, S. | Meyer, L. | Schwendenwein, I. | Iwersen, M.

AGROVOC Keywords

Bibliographic information
Other Subjects
Dairy cow; Capillary blood; Ddc:630; Hand-held meter
Language
English
Format
11 S., application/pdf
License
http://creativecommons.org/licenses/by/4.0/
Type
Journal Article; Journal Part

2024-11-28
2026-02-03
Dublin Core
Data Provider
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