FAO AGRIS - International System for Agricultural Science and Technology

Biological Control in Citrus in Spain: From Classical to Conservation Biological Control

2010

Jaques, Josep A. | Urbaneja, Alberto | Ciancio, A.


Bibliographic information
Publisher
Springer
Other Subjects
Q03 food contamination and toxicology; Citrus orchards; P01 nature conservation and land resources; C30 documentation and information; A50 agricultural research; H10 pests of plants
Language
English
License
Atribución-NoComercial-SinDerivadas 3.0 España, http://creativecommons.org/licenses/by-nc-nd/3.0/es/, openAccess
ISBN
978-90-481-2463-3, 978-90-481-8606-8
Type
Book Chapter; Book Part; Book
Source
electronico

2024-11-28
2025-10-25
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