Melting Characteristics of Milk Fat, Milk Fat Fractions and Fat Mixtures
1988
Kankare, Veikko | Antila, Veijo
Bibliographic information
Publisher
Valtion maitotalouden tutkimuslaitos, fi, Jokioinen
Other Subjects
Re; Laitteet; Sulaminen; Maitorasva; Analyysilaitteet
Language
English
Format
p. 25-35, false
Type
Directory; Eripainos: Meijeritieteellinen Aikakauskirja Xlvi, N:o 1, P 25-35, 1988; Fi=d1 Artikkeli Ammattilehdessä|sv=d1 Artikel I En Facktidskrift|en=d1 Article In A Trade Journal|; Journal Article; Journal Part
2024-11-28
2025-10-26
Dublin Core
Data Provider
This bibliographic record has been provided by Natural Resources Institute Finland
If you notice any incorrect information relating to this record, please contact us at [email protected]