Carrot by-product fermentation quality and aerobic spoilage could be modified with silage additives
2019
Rinne, Marketta | Franco, Marcia | Jalava, Taina | Järvenpää, Eila | Kahala, Minna | Blasco, Lucia | Siljander-Rasi, Hilkka | Kuoppala, Kaisa | 4100210910 | 4100211210 | 4100211310
AGROVOC Keywords
Bibliographic information
Publisher
Agricultural and Food Science (AFSci)
Other Subjects
Vegetable waste; Feed preservation
Language
English
Format
59-69, false
Type
Fi=a1 Alkuperäisartikkeli Tieteellisessä Aikakauslehdessä|sv=a1 Originalartikel I En Vetenskaplig Tidskrift|en=a1 Journal Article (Refereed), Original Research|
2024-11-28
2025-10-26
Dublin Core
Data Provider
This bibliographic record has been provided by Natural Resources Institute Finland
If you notice any incorrect information relating to this record, please contact us at [email protected]