FAO AGRIS - International System for Agricultural Science and Technology

Apparent and standardised ileal digestibility coefficients of amino acids in wheat, soybean meal and rapeseed meal for broilers

2021

Perttilä, Sini | Jalava, Taina | Rinne, Marketta | Da Silva Viana, Gabriel | Valaja, Jarmo | https://orcid.org/0000-0001-6323-0661 | 4100211510 | 4100211510 | 4100211510 | 4100211510 | Luonnonvarakeskus

AGROVOC Keywords

Bibliographic information
Publisher
Scientific Agricultural Society of Finland
Other Subjects
Ingredient; Endogenous secretion
Language
English
Format
63-73, false
Type
Text; Fi=a1 Alkuperäisartikkeli Tieteellisessä Aikakauslehdessä|sv=a1 Originalartikel I En Vetenskaplig Tidskrift|en=a1 Journal Article (Refereed), Original Research|

2024-11-28
2025-10-26
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