FAO AGRIS - International System for Agricultural Science and Technology

The quiet revolution and emerging modern revolution in agri-food processing in Sub-Saharan Africa

Reardon, Thomas | Awosuke, Titus | Haggblade, Steven | Minten, Bart | Vos, Rob


Bibliographic information
Publisher
Alliance for a Green Revolution in Africa
Language
English
License
Open Access
Type
Book Chapter; Book Part; Book
Source
Reardon, Thomas; Awosuke, Titus; Haggblade, Steve; Minten, Bart; Vos, Rob; et al. 2019. The quiet revolution and emerging modern revolution in agri-food processing in Sub-Saharan Africa. In Africa Agriculture Status Report: The Hidden Middle: A Quiet Revolution in the Private Sector Driving Agricultural Transformation, Chapter 2, Pp. 13-28, Chapter 3, Pp. 29-53. Nairobi, Kenya: Alliance for a Green Revolution in Africa (AGRA). https://agra.org/wp-content/uploads/2019/09/AASR2019-The-Hidden-Middleweb.pdf
Corporate Author
Department for International Development, United Kingdom
United States Agency for International Development
European Union

2024-11-28
2026-02-03
MODS
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