FAO AGRIS - International System for Agricultural Science and Technology

Atlantic salmon male post-smolt maturation can be reduced by using a 3-hour scotophase when inducing smoltification | Atlantic salmon male post-smolt maturation can be reduced by using a 3-hour scotophase when inducing smoltification

Fraser, Thomas | Hansen, Tom Johnny | Norberg, Birgitta | Nilsen, Tom Ole | Schulz, Rüdiger W. | Fjelldal, Per Gunnar


Bibliographic information
Language
English
Format
application/pdf
ISSN
0044-8486
Type
Journal Article; Journal Part; Journal Article; Journal Part
Source
9, 562, Aquaculture

2024-11-28
2026-02-03
Dublin Core
Data Provider
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