FAO AGRIS - International System for Agricultural Science and Technology

Effects of frozen storage on phospholipid content in atlantic cod fillets and the influence on diet-induced obesity in mice | Effects of frozen storage on phospholipid content in atlantic cod fillets and the influence on diet-induced obesity in mice

Fauske, Kristin Røen | Bernhard, Annette | Fjære, Even | Myrmel, Lene Secher | Frøyland, Livar | Kristiansen, Karsten | Liaset, Bjørn | Madsen, Lise


Bibliographic information
Language
English
Format
application/pdf
ISSN
2072-6643
Type
Journal Article; Journal Part; Journal Article; Journal Part
Source
1-17, 10:695, Nutrients, 6

2024-11-28
2026-02-03
Dublin Core
Data Provider
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