About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

LC-ESI-QTOF-MS/MS Characterization of Seaweed Phenolics and Their Antioxidant Potential

2020

All 4 versions

Zhong, Biming | Robinson, Nicholas Andrew | Warner, Robyn D. | Barrow, Colin J. | Dunshea, Frank R. | Suleria, Hafiz A.R.

Bibliographic information
Language
English
Format
application/pdf
ISSN
1660-3397
Type
Journal Article; Journal Part; Journal Article; Journal Part
Source
18, Marine Drugs, 6
2024-11-28
Dublin Core
Data Provider

This bibliographic record has been provided by Norwegian Food Research Institute

Discover this data provider's collection in AGRIS

Links
DOI https://hdl.handle.net/11250/2660950
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]