FAO AGRIS - International System for Agricultural Science and Technology

Dietary l-carnitine prevents histopathological changes in tilapia (Oreochromis Niloticus) exposed to cylindrospermopsin

Guzmán-Guillén R. | Prieto Ortega A.I. | Moyano R. | Blanco A. | Vasconcelos V. | Cameán A.M. | CIIMAR - Centro Interdisciplinar de Investigação Marinha e Ambiental


Bibliographic information
Publisher
John Wiley and Sons
Other Subjects
Hyperemia; Aphanizomenon; Cichlid; Cyanobacterium; Diet supplementation; Gill; Kidney distal tubule; Protective agents; Controlled study; L-carnitine; Article; Intestine cell; Inhibitor; Priority journal; Protective agent; Animal experiment; Antioxidant activity; Muscle fibril; Cylindrospermopsin; Cichlids; Bowman capsule; Water pollutants; Bacterial toxin; Electron; Morphometry; Animal tissue; Water pollutant; Aphanizomenon ovalisporum; Nonhuman; Analogs and derivatives; Kidney; Glutathione metabolism; Drug effects; Bleeding
Language
English
Format
application/pdf
License
restrictedAccess
ISSN
15204081, 15227278
Type
Journal Article; Journal Part

2024-11-29
Dublin Core
Data Provider
Lookup at Google Scholar
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