FAO AGRIS - International System for Agricultural Science and Technology

Marine natural peptides: Determination of absolute configuration using liquid chromatography methods and evaluation of bioactivities

2018

Phyo Y. | Ribeiro J. | Fernandes C. | Kijjoa A. | Pinto M.M.M. | CIIMAR - Centro Interdisciplinar de Investigação Marinha e Ambiental


Bibliographic information
Publisher
MDPI
Other Subjects
Liquid; Liquid chromatography; Protein structure; Protein secondary structure; Secondary
Language
English
Format
application/pdf
License
openAccess
ISSN
14203049
Type
Journal Article; Journal Part

2024-11-29
Dublin Core
Data Provider
Lookup at Google Scholar
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