FAO AGRIS - International System for Agricultural Science and Technology

Caracterização dos níveis de mercúrio, cádmio e chumbo em produtos da pesca

2003

Raimundo, C. | Portugal, Isabel | Dinis, M. | Nunes, M. L. | Lourenço, H.


Bibliographic information
Publisher
IPIMAR, SPQ
Language
Portuguese
Format
application/pdf
ISBN
972-9372-29-2
ISSN
1068-1071
Type
Conference Paper; Conference Part

2024-11-29
2025-10-25
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