FAO AGRIS - International System for Agricultural Science and Technology

Effect of cadmium, copper and mercury on antioxidant enzyme activities and lipid peroxidation in the gills of the hydrothermal vent mussel Bathymodiolus azoricus

2004

Company, Rui | Serafim, Angela | Bebianno, Maria João | Cosson, R. | Shillito, B. | Fiala-Médioni, A.


Bibliographic information
Publisher
Elsevier
Other Subjects
Enzyme activation; Heavy
Language
English
Format
application/pdf
License
http://creativecommons.org/licenses/by/4.0/
ISSN
0141-1136
Type
Journal Article; Journal Part

2024-11-29
2025-10-25
Dublin Core
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