FAO AGRIS - International System for Agricultural Science and Technology

Phytochemical characterization and bioactivities of five Apiaceae species: Natural sources for novel ingredients

Zengin, Gokhan | Mahomoodally, Mohamad Fawzi | Paksoy, Mehmet Yavuz | Picot-Allain, Carene | Glamocilja, Jasmina | Sokovic, Marina | Diuzheva, Alina | Jeko, Jozsef | Cziaky, Zoltan | Rodrigues, Maria Joao | Sinan, Kouadio Ibrahime | Custódio, Luísa

AGROVOC Keywords

Bibliographic information
Publisher
Elsevier Science Bv
Other Subjects
Plant-extracts; Constituents; Oil; Family; L.; Phenolic profiles; Provide; Antioxidant activities
Language
English
Format
application/pdf
ISSN
0926-6690, 1872-633X
Type
Journal Article; Journal Part

2024-11-29
2026-02-03
Dublin Core
Data Provider
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